Spice up your meal with 18 Chefs Red Dot Flavours!
Celebrating Singapore 52 years of Nation Building With 18 Chefs Red Dot Flavours! Enjoy our chef designed local dishes at Eighteen Chefs (#B1-19/20).
Indulge in Chilli Crayfish Pasta, Dry Laksa Pasta, Pineapple & Chicken Satay Kebabs with Fried Rice as mains or pair it with our cooling Cendol, Bandung as beverages.
Or beat the heat with the Fluffy Rainbow Ice Cream Sandwich which brings a touch of nostalgia of the old school days!